From time immemorial, the long-established Eigler family has been committed to culinary delights and has shaped Leipzig's gastronomy and café landscape for over 100 years.
Dieser Tradition folgend und inspiriert von der jahrhundertealten Überlieferung für die traditionelle Herstellung von Stollen verwendet unser Handwerksbäcker Thomas diese traditionelle Rezeptur für unseren Leipziger ThomasStollen®.
Gentle preparation and a long resting time ensure the very special taste experience.
Every single one of our Stollen is made of master craftsmanship, the best ingredients and a lot of love. Taste a piece of Leipzig and be seduced.
